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Carbohydrates (Monosaccharides (Formation of Maltose (disaccharide)…

- - - - 1,4-glycosidic bond = between carbon 1 and carbon 4
- - - - amylose
        
        chain of alpha glucose joined by alpha-1,4-glycosidic bonds
        
        forms a helix
        
        unbranched
        
        compact
        
        insoluble
      - amylopectin
        
        chains of alpha glucose joined by alpha-1,4-glycosidic bonds
        
        after every 25 glucose mol., new chain forms by forming an alpha-1,6-glycosidic bond
        
        branched
        
        insoluble