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ft revision (cooking methods (steaming, boling, simmering, poaching,…
ft revision
cooking methods
steaming
boling
simmering
poaching
brasing
blanching
dry heat cooking
backing
dry frying
grilling
bbq,grrill
fat cooking
roasting
shallow frying
stir fying
cooking methods
poching need skill
microwave eqiment
stew takes time
key words
dry heat-using radtion to cook
cooking with water-water cooking food
cooking with fat-cooking fat in oil ect
cook chicken on bbq
cakes for backing
chips dry frying