The Experimental Lentil 2021 Goals

Cookbook

Home Meals

Pop Up / Food Truck

HACCP KITCHEN

MORE SUSTAINABLE PACKAGING

PRICED CORRECTLY

SET MENU VS PICK AND CHOOSE

WEBSITE TO BOOK AND CHOOSE

SUPPLIERS (LOCAL)

WORKING 4-5 DAYS WEEKLY

CLIENT LIST

LOCAL ENTERPRISE

START ROUGH DRAFT

SPEND 2 DAYS A WEEK TRIALING/ MEASURING/ PICTURES

CHAPTERS

NUTRITION

PRICE PRINTING

NUTRIOTIONAL INFORMATION

DIFFERENT PACKAGES

THE VEE BISTRO

PHOENIX FOOD MARKET

FAKEAWAY FRIDAYS IN TOWN

ONCE A MONTH

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