The Experimental Lentil 2021 Goals
Cookbook
Home Meals
Pop Up / Food Truck
HACCP KITCHEN
MORE SUSTAINABLE PACKAGING
PRICED CORRECTLY
SET MENU VS PICK AND CHOOSE
WEBSITE TO BOOK AND CHOOSE
SUPPLIERS (LOCAL)
WORKING 4-5 DAYS WEEKLY
CLIENT LIST
LOCAL ENTERPRISE
START ROUGH DRAFT
SPEND 2 DAYS A WEEK TRIALING/ MEASURING/ PICTURES
CHAPTERS
NUTRITION
PRICE PRINTING
NUTRIOTIONAL INFORMATION
DIFFERENT PACKAGES
THE VEE BISTRO
PHOENIX FOOD MARKET
FAKEAWAY FRIDAYS IN TOWN
ONCE A MONTH
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