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Culture and cuisine Central America Some typical ingredients (Vegetables…
Culture and cuisine
Central America
Some typical ingredients
Vegetables
Squash
Cassava
Garlic
Plantains
Onions
Rice
Beans
Red kidney
Pinto
Black
Fruits
Coconut
Banana
Avocado
Limes
Tomatoes
Achiote
Chillies
(Many varieties, with varying degrees of heat)
Sugar cane
Chocolate
Meat
Turkey
Beef
Corn (maize)