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The eating habits of the Austrians (reasons for buying regional food…
The eating habits of the Austrians
mealtimes
regularly and at fixed times
main meal
a warm meal
taken at noon and mostly outside home
a new trend since 1990s
having main meal in the evening
favourite food
home cooking is popular
international dishes
low-fat and low meat dishes
vegetarian dishes
seasonal products from own region
quick and less complicated dishes
shopping behavior
frozen vegetables and ready meals
climate protection
seasonal and regional food
supermarkets and discounters
retailer
bread and pastries
meat and sausages
cooking by yourself
has increased in recent years
"creative activity"
reasons for buying regional food
expected freshness
high quality
good taste
naturalness of food
confidence in production and processing
supporting the economy of the region
climate protection
health aspects