9th class (STEP 2 "LAND FOR RESTAURANT" (Type of customer…
STEP 2 "LAND FOR RESTAURANT"
Type of customer (random,regular)
Potential of business
Selection of the class (upper,middle,lower)
Market of the business
Type of land (commercial,domestic,mix,downtown)
Arrangement of fund (bank loan)
Selection of the land is potential of business
Theme base building b/c of theme base restaurant
STEP 5" HUMAN CAPITAL STRUCTURE"
Accountant would be male and single parent
Chief would be professionals
All supervises would be transgender
Security gards half are male and half are female
All maangers would be single parent
Floor steever male and female
All serving staff would be disabled and blind
Receptionist would be beautiful
SOME THING NEW AND CATCHY
TUBA HANIF PROJECT IS ASIAN CUISINE
RESTAURANT FOE THEME BASE
STEP 4 " raw material input of the restaurant"
STEP 5 "selection of the human capital"
STEP 3 "collaboration with chief"
STEP 6"marketing plan"
STEP 2 "land for resturant"
STEP 1 "information gathering"
STEP 6"MARKETING PLAN"
Marketing through (FM RADIO,T.V)
Marketing through famous celebrity and business celebrity
Marketing through youth (university and college students)
Marketing through youtuber
Marketing through banners select 5 places for marketing
Marketing through bloogers
Social media marketing plan
STEP 1 "INFORMATION GATHERING"
Acceptance of people
STEP 3 "COLLABORATION WITH CHIEF"
Information about environment
Information about serving style
Information about serving time
Information about crockery
Information about food taste
Read 10 valuable books summary of "project management"
Coasting Require Literature
Minimize gap of literature review
Today class has break into 2 categories
Research of costing
Research of methodology
STEP 4"RAW MATERIAL INPUT OF THE RESTAURANT"
Theme base crockery
Theme base Room
Theme base furniture
Theme base room decoration
In Karachi 18 town
Emeli popular singer in Europe