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Metabolism (Fermentation (Lactic Acid Fermentation (pyruvate is reduced…
Metabolism
Fermentation
One type of catabolic process that leads to the partial degradation of sugars
without the use of oxygen
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two general mechanisms by which certain cells can oxidize organic fuel and generate ATP without the use of oxygen: fermentation and anaerobic respiration
Anaerobic respiration takes place in organisms that have an electron transport chain but do
not use oxygen as a final electron acceptor at the end of the chain
Fermentation provides a mechanism by which some cells can oxidize organic fuel and generate ATP without the use of oxygen or any electron transport chain (that is, without cellular respiration)
Lactic Acid Fermentation
pyruvate is reduced directly by NADH to form lactate (the
ionized form of lactic acid) without the release of CO2.
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Alcohol Fermentation
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Alcohol fermentation by yeast is used in brewing, baking, and winemaking
Cellular Respiration
A more efficient and widespread catabolic process that consumes oxygen as a reactant to complete the breakdown of a variety of organic molecules
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Energy
Thermodynamics
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System
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isolated system
approximated by liquid in a thermos, is unable to exchange either energy or matter with its surroundings
ATP
Energy Coupling
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ATP is responsible for mediating most energy coupling in cells, and ATP mediates most energy coupling in cells
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Enzymes
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Allosteric regulation
a protein’s function at one site is affected by the binding of a regulatory molecule to a separate site
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Cooperativity
In enzymes with multiple catalytic subunits, binding by a substrate molecule to one active site in a multisubunit enzyme triggers a shape change in all the subunits
amplifies the response of enzymes to substrates,
priming the enzyme to accept additional substrates
Cooperativity is considered to be “allosteric” regulation because binding of the substrate to one active site affects catalysis in a different active site
Feedback inhibition
An early step in a metabolic pathway is switched off by inhibitory binding of the pathway’s final product to an enzyme acting early in the pathway
Feedback inhibition prevents a cell from wasting chemical resources by synthesizing more
product than is needed
Spontaneous Processes
A spontaneous process is one that is energetically favorable. A process that cannot occur on its own is said to be nonspontaneous: it will happen only if energy is added to the system.
can occur without an input of energy, although they need not occur quickly
ex: an explosion, the rusting of a car
For a process to occur spontaneously, it must increase the entropy of the universe.
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Metabolic Pathways
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begins with a specific molecule, which is then altered in a series of defined steps to form a specific product
Anabolic Pathways
also called biosynthetic pathways, consume energy to build complicated molecules from simpler compounds
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Endergonic Reaction
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nonspontaneous, and the magnitude of ∆G is the quantity of
energy required to drive the reaction
For the conversion of carbon dioxide and water to sugar, ∆G = +686 kcal/mol
If cellular respiration releases 686 kcal/mol, then photosynthesis, the reverse reaction, must require an equivalent investment of energy
Photosynthesis is strongly endergonic, powered by the absorption of light energy
Catabolic Pathways
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Exergonic Reaction
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The magnitude of ∆G for an exergonic reaction is the maximum amount of work the reaction can perform
The greater the decrease in free energy, the greater the amount of work that can be done
Overall reaction of cellular respiration: C6H12O6 + 6O2 ---> 6CO2 + 6H2O, ∆G = -686 kcal/mol
For each mole (180 g) of glucose broken down by respiration under standard conditions (1 M of each reactant and product, 25°C, pH 7), 686 kcal of energy are made available to do work in the cell.
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Redox reactions
Reactions that result in the transfer of one or more electrons (e-) from one reactant to another are oxidation-reduction reactions
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