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Lecture # 07 (5 Phases of P.M (Launch or Execution, Performance and…

- - - - Land for restaurant
      - Staffing
      - Information Gathering
      - Raw material
      - Marketing plan
      - Selection of human capital
- - - - Taste in general
      - Taste in country's specific
      - Acceptance(Financial,Presentation,taste,Price)
      - Country's maping(areas)
      - test acceptance(urdu speaking,non urdu speaking)
    - - renter/purchase
      - potential of business
      - type of land(commercial or domestic type)
      - selection of class
      - customer class
      - arrangement of funds from banks
      - virtual or online business
    - - serving style
      - serving time
      - collaboration with chefs
      - crokery
    - - furniture(theme based)
    - - receptionist beautiful lady
      - all serving staff are disbale
      - supervisor should be transgender
      - manager should be single parent(male)
      - chef would be professional
      - security guards(half male half female)
    - - social media
      - location for banners
      - online
      - advertisement from actor or actress
      - physical