Please enable JavaScript.
Coggle requires JavaScript to display documents.
FOOD WASTE IN MALAYSIA (Factors Influencing Food Waste (Food is easy to…
FOOD WASTE IN MALAYSIA
Factors Influencing Food Waste
Food is easy to find
Incomplete legislation and policy
Excessive dish prepare
Food consumption behaviour
Hypersensitive to expiration date
Excessive food purchase
Implications of Food Waste
Produce greenhouse gases in landfill
Increasing land utilization
Avaibility food to other
Increasing financial crisis
Environmental effect
Prevention on Food Waste Behaviour
3R campaign (Reduce, Reuse, Recycle)
Agriculture produce has to be free of defects
Establishing a national level food bank
Nature friendly food waste handling
Adopt food models of food waste management from other countries
Introducing Food Recycling Law
Challenges on Reducing Food Waste
Awareness of recycling and food waste reduction is poor among Malaysian
Limited budget for food waste management
Knowledge of food waste issue
Limitation of the study
References
https://www.thestar.com.my/news/nation/2018/10/15/malaysians-throwing-away-food-at-alarming-rate/
https://www.sciencedirect.com/science/article/pii/S0956053X12004588
https://www.researchgate.net/publication/319076966_Food_wastes_and_food_security_The_case_of_Malaysia
https://scholarcommons.usf.edu/cgi/viewcontent.cgi?referer=https://www.google.com/&httpsredir=1&article=8187&context=etd
https://www.researchgate.net/publication/326197665_Food_Waste_in_Malaysia_Trends_Current_Practices_and_Key_Challenges
https://www.researchgate.net/publication/316662758_Food_waste_handling_in_Malaysia_and_comparison_with_other_Asian_countries