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Culture (Food (Types of traditional food (Indian (teh tarik, roti john,…

- - - - nasi lemak
      - nasi padang
      - mee goreng
      - sambal belachan
    - - teh tarik
      - roti john
      - roti prata
      - briyani
      - murukku
    - - wanton mee
      - chicken rice
      - steamed tofu
      - century egg porridge
      - tea
  - - - uses their bare hands (only right hand) to scoop the food
        
        their left hand is used for other hygeinie purposes
      - bite-sized food
    - - uses their bare right hand also to scoop the food
      - sometimes they use fork and spoons also
      - muslims will avoid eating non-halal products (such as pork)
    - - will greet and ask the elderlies to eat first
      - uses chopsticks
      - avoid poking the food with chopsticks
- - - - rice
      - chicken wing
      - chilli
    - - chicken
      - rice
      - cucumber
      - garlic chilli
    - - flour
      - eggs
      - rafish