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Meals 2 - Coggle Diagram
Meals 2
Eating at a restaurant
generally
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first a drink, then the main course, and maybe a dessert in the end
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on special occasions, like on holidays, birthdays
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inns
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all inns offer you food, but not all pubs do
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taverns
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instead of offering accommodation, it was a place to do business
bars
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most of the time, there are just drinks, no choice of food
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cafeterias
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offer less tasty food, but still, it's cheaper
waiting staff only consists of few people, or it could also be non-existent
self-service restaurants
there is no waiting staff, you are the one to arrange your own plate
if you feel frustrated by being served by someone else, this is a good alternative
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tipping
the complete opposite is present in the Far East, where it is concidered rude if you leave a tip
being satisfied with the service, in terms of politeness and quickness, you are ought to leave a tip
in some countries, like the US or Hungary, it is heavily expected, and even offending if you don't leave a tip
if they were condescending, and you had to wait a lot, you can forget leaving a tip
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food shortage
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there is a general overpopulation, therefore it is hard to keep up with all the needs of the human world
some wealthy countries have a massive overconsumption, while some can't even afford general caatering
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healthy diet
vegetables, fruits, less fatty meats are great options
the less sugar and carbohydrates, the better
should contain loads of protein, vitamins, and mineral
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