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CHAPTER 2: THE THREE DIMENSIONS OF SUSTAINABLE TOURISM :recycle: - Coggle…
CHAPTER 2: THE THREE DIMENSIONS OF SUSTAINABLE TOURISM
:recycle:
1. Environmental Dimension
Formed Environment
Agricultural Landscapes
Man-made forests
Fish Farms
Built Environment
Villages & Townscapes
Transport & Infrastructure
Dams & Reservoirs
Natural Environment
Seas
Rivers & Lakes
Beaches
Wildlife
Flora
Insects
Fish & Marine Mammals
Natural Resources
Water
Climate
Air
Potential Impacts: Natural Environment
Floral & Faunal Species Composition
Migration of animals
Killing of animals through hunting
Change in nature due to clearance
Erosion
Damage to geological features
Landslides
Natural Resources
Over-exploitation of biological resources
Depletion of mineral resources for building materials
Pollution
Water pollution through oil spillages
Air pollution from vehicles
Noise pollution from tourist transportation
Visual Impact
Facilities
Litter
Sewage
2. Economic Dimension
Multiplier Effect
Maximize tourist spending
Minimize the leakages of tourism income
Multiplier Effect In Tourism
Tourist Spends for:
Lodging
Entertainment
Food & Beverages
2nd Round of Expenditures:
Wages & Salaries
Transportation
Professional Services
Ultimate Beneficiaries:
Gift Shop Operators
Bakers
Engineers
Leakage
High Leakage
Areas in developing countries with economy based largely on primary production such as agriculture
Low Leakage
Well-established major tourist destinations in developed countries
3. Social Dimension
Equity (Stakeholders)
Equal Opportunity (Employees & Tourists)
Ethics (Tourism Industry)
Equal Partners (Tourists Treatment)
The Scope
The Tourist
Afford a holiday
Benefits gained from tourism
Attitudes towards staff
Foreign Tour Operators
Exploiting low cost economies to reduce their costs
Images & expectations created by promotional activities
Lack of long term commitment to local communities
Destination Government
Restrictions on tourists
Promotional activities
Regulation of the tourism industry
Local Tourism Industry
Influence with government decision makers
Value for money
Representation of cultures for tourists
Host Community
Attitudes & relations with the tourists
Involvement on public sector decision making
Impact of tourism on the society & culture
Potential Impacts: Host cultures & Communities
Heritage
Religion
Language
Traditional arts
Host-Guest Relationships
Short-term. Relationships are superficial
Tourists are under pressure due to short time period
Tourist are often segregated from local people
Host-tourist relation tend to lack spontaneity
Host-guest relations are often unbalanced in nature