🔥 Accessibility of products : in the fridge during pandemic 🔥:
how to let people reach the product without unnecesery touching ?
Habits of people near fridge
What the shop does to maintain hygiene?
Common types of customers
how the products are exposed?
why people touch the product ?
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wearing gloves
with bare hands, but cautious
is it possible to see the products without opening the refrigerator?
with bare hands, behaving like there is no pandemic
are the products properly sorted?
mostly elderly people
do the labels on the dispenser match the products inside?
mostly young
they want to check the freshness
want to read the composition of the product
why they behave this way?
want a closer look
tries to touch handles with the smallest part of their skin as possible
why they bahave this way?
they touch everything
they crowd in
places disinfectants at the entrance
"coronavirus is everywhere, so whatever"
"I'm not afraid to dig in a fridge, because it's not how the virus spreads"
"there is not such thing as a coronavirus"
"wearing gloves? I'm not a preppy!"
posts warnings
are they legible?
with bare hands, but "reasonable"
are they prominently displayed?
Not careful people
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Fixing masks, spectacles, clothes and hair
Touching price tag
People coming back from and putting back the goods from basket
Squeezing cheese from all sides
People trying to take products from behind, touching everything in front
Shanking and hearing the products
doesn't want to wear gloves, because it's not ecological
the shop which they visited had "dirty" sanitizers, so they didn't want to use them
feel better and safer when they don't touch too much
Putting hands in pocket(Two people out of 3-40 people kept their hands in pockets after touching procucts
they disinfect their hands after leaving the shop
No social distance in front of fridge
they don't touch too many things, but they are not afraid to do it
why they behave this way?
Touching childrens head after touching products !
"I don't want to be obsessed with this coronavirus thing"
Careful people
People who come to the section directly and keep stuff in their basket and go
"I behave properly, but I don't want to overreact"
Not coming in groups
"it's just a matter of time to get sick"
"I don't want to get a fine"
they're not afraid to touch anything, because they have gloves
No warnings in fridge or freezer area to keep a distance
they don't crowd in, they wait for others to finish their job
why they behave this way?
"I don't want to get infected"
"It is dangerous"
"I didn't see anybody wearing gloves, so why would I?"
are these habits stronger than consciousness?
they have their own gloves or taken from the "bakery area"
desinfect handles and sanitizers once an hour
check the expire date
provides plastic gloves (but at the bread section)
alleys that are wide enough to keep the distance
Leaning on freezer