Please enable JavaScript.
Coggle requires JavaScript to display documents.
FOOD ALLERGY & FOOD INTOLERANCE (DIAGNOSIS (History, Diet detail/…
FOOD ALLERGY & FOOD INTOLERANCE
What is allergy?
is a hypersensitivity reaction initiated by immunological mechanism
food allergy
an immunological reaction resulting from the ingestion of a food or food additive
food intolerance
a generic term describing an abnormal physiological response to an ingested food or food additive which is not immunogenic.
ALLERGIC CONDITIONS & SYMPTOMS
FOOD ALLERGENS
CLASS 1
CLASS 2
DIAGNOSIS
History
Diet detail/ symptom diary
Physical examination
Identify general approach
DIAGNOSIS: BASIC ELIMINATION DIET
SKIN AND MUCOUS MEMBRANE
:check: atopic dermatitis
:check:urticaria
:check: pruritus
:check:oral allergy syndrome
DIGESTIVE TRACT
:black_flag:diarrhea
:black_flag:constipation
:black_flag: nausea and vomiting
:black_flag: abdominal pain
RESPIRATORY TRACT
:<3:hayfever
:<3:runny nose
:<3:allergic conjuctivitis
:<3:asthma
NERVOUS SYSTEM
:forbidden: migraine
:forbidden:listlessness
:forbidden: dizziness
:forbidden: hyperactivity
:recycle:cow's milk
:recycle:chicken egg
:recycle:peanut
:recycle:lentil
:recycle:soybean
:recycle:shrimp
:warning:avocado
: :warning:banana
:warning: chestnut
:warning:cherry
:warning:apricot
allowed food
:star:rice
:star: fruit: pear, apple, grape
:star:meat: lamb, chicken
:star:vegetables
