Unit Standard 26969-Question 1
Agriculture
Meat
Fibre
Arable (Crop/Cereals)
Maize
Beef
Lamb
Wool
Wheat
Dairy
Barley
Oats
Pork
Poultry
Cashmere
Mohair
Milk
Butter
Cheese
Milk powder
Caesein
Horticulture
Viticulture
Grapes
Wine
Fruit
Apples
Peaches
Pears
Apricot
CItrus
Oranges
Lemon
Grapefruit
Vegetables
Carrots
Potatoes
Onions
Squash (Pumpkins)
Tomatoes
Nursery Plants
Natives
Seedlings
Forestry Trees
Fruit Trees
Vines
Cut Flowers
Roses
Peonies
Orchids
Seafood
Forestry
Timber
Pinus Radiata
Douglas Fir
Gum (Eucalyptus)
Larch
Shellfish
Paua
Mussels (Green Lipped)
Scallops
Fin Fish
Hoki
Orange Roughy
Snapper
Lobster (Crayfish)
Venison