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Food Studies (Ramen (Winter) (types, History, broth, seasoning, topping,…
Food Studies
Ramen (Winter)
types
History
broth
seasoning
topping
noodles
social aspect
preferences
presentation
allergies
appealing
Chinese hot pot (Spring)
history
ingredients
types
sushi (Summer)
types
ingredients
History
Ethics
environmental
From farm to table and everything in between
social
From farm to table and everything in between
tools
Japanese knifes
purposes
economics
making budgets