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NUTRITION (SOURCES OF CARBOHYDRATES, PROTEINS, FATS, MINERALS AND VITAMINS…
NUTRITION
SOURCES OF CARBOHYDRATES, PROTEINS, FATS, MINERALS AND VITAMINS
Vitamins
Minerals
Fats
Proteins
Constituents of Feeds and Their Sources
Carbohydrates
Feed and Feed Rations
Roles of Feeds in Animal Nutrition
RATIONS FOR BROILERS AND LAYERS
Finisher Feed
Grower Feed
Layer Feed
Starter Feed
Broiler Feed
BALANCED RATION
Essential Components of a Balanced Ration
Types of Rations
FEED CONVERSION RATIO
Calculating Feed Conversion Ratio
Importance of Feed Conversion Ratio for Livestock
INTRODUCTION