Please enable JavaScript.
Coggle requires JavaScript to display documents.
Future of Food (Land (Community (Barilla Center (Milan Protocol ("…
Future of Food
-
-
Community
-
-
"Seven out of 22 companies at Ag Innovation Showcase will display innovations based in machine learning. Similarly, five out of six Spotlights and one panel discussion focuses on this next generation of agtech."
"promotes an open dialogue between Science, Politics, Business and Society to push the big topics relating to food, nutrition, wellbeing and the health of our Planet into the agendas of national and international opinion leaders and decision makers."
"raise awareness among the government, institutions and public opinion on the urgency to act to make the global food system genuinely sustainable."
Consumption
-
Servy: Help restaurants improve
Business
Food-X: Food Innovation Accelerator
Vectorite powder, non GMO, healthy fungus
-
Lab
-
-
"With almost 70% of the world expected to live in cities by 2050,
the strain on the food, energy and water system is increasing at an unsustainable rate."
Food Alternatives
-
-
"The food system represents 20 percent of the world’s carbon emissions, and dairy is one-quarter of that...dairy is the largest contributor to emissions by volume."
-
"Compared to cows, the Impossible Burger uses 95% less land, 74% less water, and creates 87% less greenhouse gas emissions. And it’s 100% free of hormones, antibiotics, and artificial ingredients."
"According to the United States Department of Agriculture, global agriculture — dominated by livestock production and grains grown as animal feed — accounts for roughly 30 percent of the world’s greenhouse gas emissions."
"Crickets produce one hundred times less greenhouse gas than cows, and require 0.05 percent (that’s five one hundredths of a percent) of the water cows do. Plus for every hundred pounds of feed, you get 60 pounds of cricket protein — 12 times the average yield from cattle."