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Tenderising Meat (mechanical (slicing e.g weiner schnizel (cut across the…
Tenderising Meat
mechanical
cubing
beating
mincing
slicing e.g weiner schnizel
cut across the muscle grain
fruit
fresh pineapple
kiwifrui
papaya
acid
lemon juice
vinegar
wine
work output of muscle
muscle that do lots of exercise e.g. shoulder are 'tough'
muscles that don't do much exercise e.g. back (fillet steak) are 'tender
connective tissue
age of animal
young e.g lamb are tender
dry method of cooking e.g bbq
older animals are tough
long slow methods of cooking e.g. stewing etc