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Food Resources (Variation in Food consumption between DCs and LDCs (Socio…
Food Resources
Variation in Food consumption between DCs and LDCs
Economic
Pricing
Disposable income
Socio-cultural
Food preference
Religious beliefs
Migration
Population growth
Changing diet
Political
Stability of food supply
Civil War
Natural disasters
Food safety
Changing Food preference
Meat
Fruits and vegetables
Cereal
Types of indicators
Indicators of development
Social indicators
Adult literacy rate
Life expectancy
Economic indicators
Gross Domestic Product (GDP) per capita
Employment opprtunities
Indicators of food consumption
Daily calorie intake
Starchy staples as a percentage of all calories
Food consumption per capita
Consequences of Variation in Food consumption
Inadequate food consumption
Economic
Lower productivity
Higher public health expenditures
Political
Social unrest
Health
Ill-health
Starvation
Malnutrition and starvation
Social
Survival responses
Excessive Food consumption
Economic
Higher public health expenditures
Lower work productivity
Social
Dieting
Food wastage
Health
Obesity
Vulnerability to illnesses