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Customer First Eating Quality Assessment Facility (Grower Performance…
Customer First
Eating Quality Assessment Facility
Seasonal Changes
Proactive tool
Grower Performance
Location
Field
Variety
Storage conditions
Opportunities to change at the right time
Stakeholder confidence
Consistent product
Product Development
Innovation
Best Product lines - Delivering
Understand Product Texture
Understand Product Taste
Colleague Knowledge
Colleague Development
Confident
Knowlegable
Informed
Engaged
Validate Customer eating experience