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LU2: DIGESTIVE PHYSIOLOGY (Food Intake (Control of food intake)…
LU2: DIGESTIVE PHYSIOLOGY
Food Intake (How do animals obtain their food?)
Type and Size of food
Food Intake (Measuring food intake)
Voluntary Food Intake (VFI) -
ad libitum
intake
Food Intake (Control of food intake)
Metabolites detection *Hunger and Satiety & Sensors
Short term and long term control
External influences
Food Digestion
Intracellular Digestion - Simple but incomplete digestion system
Extracellular Digestion - Complete digestive tracts
Digestive tracts of animals
Digestion System in Annelid (earthworm)
Digestion system in Athropoda (ant)
Digestion system in Invertebrates
Digestion System in Fish
Digestion System in Amphibians
Digestion System in Aves
Digestion System in Herbivores
Foregut fermenter: ruminant
Hindgut fermenter: monogastric herbivores
Digestion System in Ruminants
Digestion System in Mammals
Peristalsis
Segmentation
Digestive in mono-gastric stomach
(Processes in stomach)
Secretion
Digestion
Absorption
(Processes in small intestine)
Secretion
Digestion
Motility
Enzyme characteristics
Enzyme are hydrolases
Group Specific
pH Sensitive
Temperature dependent
Food Absorption
Absorption of amino acids & glucose
Digestion & absorption of lipid
Minerals absorption