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Agrarian Activities in Europe (main problems (food safety, avoidance of…
Agrarian Activities in Europe
regional specialisation
oceanic climate region
western europe most imprtant region
characteristics
predominance of intensive livestock farming
undertaken in large factory farms
animal fodder and cereal crops are also grown
continental climate region
farming in this region specialises in silviculture
conifer woodlands
central and southern regions
cultivation of cereal crops
plants for industrial use
animal fodder
mediterranean region
major conransts of traditional dryland agriculture
based on three mediterranean crops
cereals
grapes
olives
intensive irrigated agriculture
fruit trees
market gardering
plants for industrial uses
as well as modern polytunnel crops
tomatoes
strawberries
pepers
general characteristics
by its contrasts
they are intented for sale on national ,Europen and global markets
advanced technologies
main problems
food safety
avoidance of over-production
enviromental damage
abandoment of agrarian activities
EU agricultureal policy
common agriculural policy
it has three terms
to guarantee the suply of safe
varied and quality food
to contribute to sustainable growthby balancing competitiveness and eniromental care