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NSW Food authority (food safety controls (do not prepare food for others…
NSW Food authority
food safety controls
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keep the canteen free from vermin and animals by closing doors, using windows with screens, cleaning equipment and discarding of rubbish effectively.
Cafés, restaurants and retail outlets
The NSW Food Authority and local councils work together at the retail business level to regularly inspect cafés, restaurants and retail food outlets to verify compliance with the Food Standards Code.
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Retail food business operators should also contact their local council to check if they have any additional requirements such as planning and environmental approvals.
Allergy and intolerance
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Always read the food label, even if the product has been eaten safely before.
If there is no label and you can't access clear information on food content, do not eat the food.
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what are they about
As Australia’s first and only wholly integrated through-chain food regulatory agency, the NSW Food Authority is responsible for regulating and monitoring food safety across the entire food industry supply chain in NSW - from paddock to plate.
The Food Authority plays a vital role in protecting the health and wellbeing of the people in NSW through:
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providing education, training and technical information to consumers and industry.