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Open 3 more branches and increase 20% more sells than the last month.…
Open 3 more branches and increase 20% more sells than the last month.
Supervisor talks with the employees about the new trend in the market and give them the news that there will be more branches
Hire new staff
Training
Announce to the customers of the new products that are offered
Advertise
Promotions
The Director has a meeting with his staff to give them the goals that the cafeteria wants to achieve.
Search the new place to build a branches.
In which place you can attract more customers?
Make a survey to evaluate the quality food and the service.
Manager starts to make an investigation to know how can the company increase the sells, places where they can build a new branches and a new teamwork to work in the new branches
People prefer to buy in a cafeteria with a creative and colorful environment.
Looking for the busy places.
Good location.
Accessible to get to the place.
Make each of the places look different.
Serch in the internet that now the trend is healthy food.
Throw vacancies at universities that have careers related to food
Operators give the ideas and techniques that must apply to food and do that the goal can be achivable.
Improve the service and keep in mind that the customer is first
Make the customer feel important
Try something different
Add new topics or things to the dishes
Make each environment of the places have its own essence.
Have a person specialized in the creative area of food.
Different type of dishes in each branch
Margarita Leticia Martínez Domínguez ID:1767